FOOD from queer_feminist perspectives

Podcast
Radio Grille
  • ORANGE 94.0 Logging 2022-05-18 18:00
    59:59
audio
57:06 Min.
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The good of 2023

FOOD is an interesting topic. It concerns us all on a private level but it is also a field of commercial, ecological, nationalist and questions of body, gender & sexuality.

Queer fitness culture, food as shaper of national bodies, fat cows and many more topics present different queer_feminist approaches to talk and think FOOD.

the organizers of the
‚2nd Vienna Workshop on STEM Museums, Gender and Sexuality‘
Sophie Gerber & Sophie Kühnlenz gathered various voices on the topic of
FEMINIST & QUEER PERSPECTIVES ON FOOD

in this show we (Iva Sultanija & Louis) play snippets-recordings from day 1 of the event and talk about them.

Featured Voices from: Sophie Gerber, Sophie Kühnlenz, Corinna Schmechel, Naomi Hammett, Sahar Tavakoli.

https://www.technischesmuseum.at/event/feminist_and_queer_perspectives_on_food

#feministfood2022

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